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	<title>Spencer Barlow's Blog</title>
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		<title>The Perfect Wedding Gift!!</title>
		<link>http://www.spencerbarlow.co.uk/blog/?p=389</link>
		<comments>http://www.spencerbarlow.co.uk/blog/?p=389#comments</comments>
		<pubDate>Fri, 19 Mar 2010 21:58:01 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking Experiences]]></category>

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		<description><![CDATA[I was approached by Rachel Lawrie who wanted to buy a wedding gift for her close friends who were getting married. She wanted them to have an enjoyable cooking experience after they had managed to catch their breath from all the organization involved in the planning of the wedding.
The date was set and the menu [...]]]></description>
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		<title>Dom&#8217;s Hens Party!!!!!</title>
		<link>http://www.spencerbarlow.co.uk/blog/?p=352</link>
		<comments>http://www.spencerbarlow.co.uk/blog/?p=352#comments</comments>
		<pubDate>Fri, 29 Jan 2010 18:59:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking Experiences]]></category>

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		<description><![CDATA[I did this hens party at the end of 2009 but only recently got the photos sent to me, so that is why the blog is only going up now.
I was called by Leanne Steward to help her out as she was organising Dom’s hens Party and she was told about Spencer Barlow from a [...]]]></description>
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		<title>Cooking at Kate&#8217;s</title>
		<link>http://www.spencerbarlow.co.uk/blog/?p=329</link>
		<comments>http://www.spencerbarlow.co.uk/blog/?p=329#comments</comments>
		<pubDate>Fri, 11 Dec 2009 13:46:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking Experiences]]></category>

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		<description><![CDATA[I was recommended to Kate by one of her good friends Janet, who I had cooked for a couple of months back.
Janet thought it would be nice for Kate to just enjoy the evening and be spoilt rather than being the one spoiling everyone else, as is normally the case. So Kate got hold of [...]]]></description>
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		<title>Verjuice &#8211; The premium food flavour enhancer</title>
		<link>http://www.spencerbarlow.co.uk/blog/?p=338</link>
		<comments>http://www.spencerbarlow.co.uk/blog/?p=338#comments</comments>
		<pubDate>Thu, 10 Dec 2009 17:03:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking Experiences]]></category>

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		<description><![CDATA[As you have a passion for food and wine, I&#8217;m sure you&#8217;d be interested in knowing about an old medieval ingredient that has got many foodies around the world talking. It&#8217;s called Verjuice or Verjus, and is making quite a big impression in the gourmet kitchens worldwide.
Verjuice is simply unripe grape juice that has very [...]]]></description>
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		<title>What is it about Foie Gras</title>
		<link>http://www.spencerbarlow.co.uk/blog/?p=314</link>
		<comments>http://www.spencerbarlow.co.uk/blog/?p=314#comments</comments>
		<pubDate>Wed, 18 Nov 2009 19:03:32 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking Experiences]]></category>

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		<description><![CDATA[ I was over at some friends the other night for dinner.  We had just finished dinner but had a few more bottles of red so we just sat around the table chatting and enjoying the wine. The TV was on in the back ground and sad as it is there was a cooking program [...]]]></description>
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		<title>Cooking with old friends</title>
		<link>http://www.spencerbarlow.co.uk/blog/?p=274</link>
		<comments>http://www.spencerbarlow.co.uk/blog/?p=274#comments</comments>
		<pubDate>Mon, 02 Nov 2009 18:07:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking Experiences]]></category>

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		<description><![CDATA[I know Steve and his lovely wife Sam through my brother. Steve asked me  to come around and teach him and his friends something unique in the kitchen and have some fun whilst doing it &#8211;  it just so happened to fall on Halloween.
We had a big menu to get through, so I made sure that we started [...]]]></description>
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		<title>Tignanello 2005</title>
		<link>http://www.spencerbarlow.co.uk/blog/?p=282</link>
		<comments>http://www.spencerbarlow.co.uk/blog/?p=282#comments</comments>
		<pubDate>Sun, 01 Nov 2009 18:22:07 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking Experiences]]></category>

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		<description><![CDATA[ I first had this wine when I was cooking at Stephen Kempen&#8217;s house on Halloween; his good friend Gordon McKie had introduced Steve to this wine.


Tignanello is made exclusively from the vineyard of the same name, which is situated on limestone and tufaceous soil on the Tignanello estate covering 47 south-west-facing hectares at altitudes between [...]]]></description>
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		<title>Girls Night Out/In</title>
		<link>http://www.spencerbarlow.co.uk/blog/?p=259</link>
		<comments>http://www.spencerbarlow.co.uk/blog/?p=259#comments</comments>
		<pubDate>Fri, 16 Oct 2009 17:48:43 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking Experiences]]></category>

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		<description><![CDATA[Once in a while the Ladies come out to play, leaving their husbands/boyfriends home to baby-sit the little ones for a night.
Tasja Botha and the ladies usually get together at a restaurant so as to catch up and see what the others have been doing. I was very privileged to experience what really goes on [...]]]></description>
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		<title>Trio of Starter&#8217;s</title>
		<link>http://www.spencerbarlow.co.uk/blog/?p=240</link>
		<comments>http://www.spencerbarlow.co.uk/blog/?p=240#comments</comments>
		<pubDate>Sun, 11 Oct 2009 13:02:43 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking Experiences]]></category>
		<category><![CDATA[Tuna Carpaccio]]></category>

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		<description><![CDATA[I am not going to bore you with how I came about getting this job feeding Nadyne McNicoll and Gordon McKie, let just say it was a gift from one of Nadyne’s clients, as Nadyne is a Personal Trainer for some well to do people.
When Nadyne got in touch to arrange a date and the [...]]]></description>
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		<title>Unique Japanese knives</title>
		<link>http://www.spencerbarlow.co.uk/blog/?p=203</link>
		<comments>http://www.spencerbarlow.co.uk/blog/?p=203#comments</comments>
		<pubDate>Tue, 29 Sep 2009 17:22:11 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Unique Japan]]></category>

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		<description><![CDATA[It was the just before the summer holidays when I got a call from Pablo Kuntz who works for Unique Japan, Japan’s best kept secret.  
 
 Their objective at Unique Japan is simple: To be the world&#8217;s most trusted lifestyle brand that trades in quality Japanese handcrafted merchandise. Thats exactly what I got [...]]]></description>
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